The Electro 100 features a domed roasting hood that can be hooked on to the body for ease of use.
It has a variable temperature control and a non-stick cooking grill with a grease drain to remove excess fat.
Its column stand has 5 wide feet for stability and a multifunction base tray for holding cooking utensils and condiments.
Being electric and thermostatically controlled, there are no hot spots to cause flare-ups or fat fires and there is no risk of running out of gas or having to add charcoal midway through a cooking session.
Product Features
Domed hood with hook for ease of use.
Non-stick cooking surface with grease run-off channel.
Base shelf for holding utensils and condiments.
Wide feet for stability.
| Specifications | Electro 100 | Electro 200 |
|---|---|---|
| Cooking Area | ø415mm | ø415mm |
| Powder Painted Hood | • | • |
| Variable Thermostat | • | • |
| Black Painted Body | • | • |
| Non-stick Cooking Grill | ø415mm | ø415mm |
| Stand style | Column | S Shape |
| Grease collection cup | • | • |
| Hood and Bowl Handles | • | • |
| Condiment Base Tray | • | |
| Tool Hooks | • | |
| Storage Basket | • | |
| Plastic Wheels with Wheel Covers | • | |
| Heat Input | 1.7-2.0 kW | 1.7-2.0 kW |
| EN Electrical Cable and Connector | • | • |
| Approx. assembled dimensions (LxWxH) | 59 x 63 x 101 cm | 59 x 63 x 101 cm |